DOSSIER BREAD AND WINEJ.F. Ross: ‘Bread’, The Interpreter’s Dictionary of the Bible (IDB)H.H. Beck: Bread of the Presence, IDBJ.C. Rylaarsdam: unleavened bread, IDBMani Rajan: Queen of the Sacraments;Andrew McGowan: Ascetic Eucharists, Food and Drink in Early Christian Ritual MealsGodfried Danneels: Communie onder twee gedaanten (transl.);Alf. Härdelin: Aquae et vini mysterium;F.E. Warren: The Liturgy and Ritual of the Ante-Nicene Church;Thomas M. Finn: Early Christian Baptism and the Catechumenate. West and East Syria.Allan Bouley: From freedom to formula, the evolution of the eucharistic prayer from oral improvisation towritten textsCongregation for the Doctrine of the Faith: Composition of Mustum;Angelo Maio: Scriptorum veterum nova collectio e Vaticanis codicibus edita;E. Herman: Azymes, Dictionaire du Droit CanonW.A.J. Blaisse: Over de bereiding en bewaring der Hosties;Code of Canons of the Eastern ChurchesVictor J. Pospishil: Eastern Catholic Church Law. CommentaryCongregation for the Eastern Churches: Instruction for applying the liturgical prescriptions of the Code ofCanons of the Eastern ChurchesInstruction for applying the liturgical prescriptions of the Code of Canons of the Eastern Churches;John Madey: Liturgy and canon law in the light of the instruction Il Padre incomprehensibile;Peter D. Day: The Liturgical dictionary of Eastern Christianity;Archdale King: The Rites of Eastern Christendom;J. Issaverdens: The sacred rites and ceremonies of the Armenian ChurchThe Chronicle of Zugnin, parts 3 and 4, A.D. 488-775Pseudo-Dionysius of Tel-Mahre: Chronicle, part 3The Syriac Chronicle known as that of Zachariah of Mitylene1Ross J.F.: ‘Bread’, The Interpreter’s Dictionary of the Bible I:461-464, Abingdon Press, 1962The baking and eating of bread are characteristic of the agricultural life. Bread is relatively scarce in thenomadic diet, since only a small quantity of grain can be transported. Thus Jesus' disciples protested: "Whereare we to get bread enough in t...